How to easily make epic Halloween drinks

By Allie Eames

 

Halloween is one of my favorite holidays. Not only is it a great time of year to be outdoors and enjoy fall weather, but it’s also a great time to get together, dress crazily, and party for almost no reason. And one of my favorite ways to ring in the season? With a scary movie, a big pumpkin candle, some festive treats, and of course, a seasonal drink all to share with my favorite people. These can also be made with substitutions for alcohol for a delish virgin drink!

 

Here are five of my favorite easy recipes, no bartending skills necessary. Thank you, Pinterest! (Full recipes in caption links)

 

Cauldron Punch

berries

Ingredients: Berry tea, either brewed or store bought; Captain Morgan spiced rum; Agave, Honey, or sweetener of choice; frozen mixed berries

 

Apple Cider Sangria

apples
Wedding Chicks

Ingredients: White wine, Apple cider, club soda, apple or pear juice, apple or pear chunks for garnish

 

Spiked Cider Float

float
Wedding Chicks

Ingredients: Apple Cider, Cinnamon to taste, simple syrup, apple schnapps, bourbon, vanilla ice cream

 

Sparkling Apple Pie 

sparkling
The Kitchen is my Playground

Ingredients: Apple juice or cider (warmed), cinnamon schnapps, honey, champagne or sparkling wine, cinnamon sugar or an apple to garnish

 

Candy Apple Martini

candy apple.jpg
Inspired by Charm

Ingredients: Apple cider, caramel vodka, butterscotch schnapps

 

Happy Halloween and happy bartending!